Champagne grape varieties

Champagne only · 3 main and 5 minor varieties + Voltis

Champagne is made almost entirely from three grapes: Pinot Noir covers 38% of the area under vine, Chardonnay 31% and Meunier 31%.1 Five other authorised varieties together account for 0.3%, and Voltis is admitted as a variety of interest for adaptation.1,2

Share of the Champagne vineyard by variety% of area under vine1
010203040Pinot NoirChardonnayMeunier+5Pinot Noir: 38 · ShareChardonnay: 31 · ShareMeunier: 31 · Share+5: 0.3 · Share

The varieties at a glance

VarietyBerryShare of the vineyardWhere it leadsWhat it brings (Comité Champagne)
Pinot Noirblack38%Montagne de Reims, Côte des Barbody, punch and structure; red fruit
Chardonnaywhite31%Côte des Blancsfreshness; floral and citrus notes; suited to ageing
Meunierblack31%Vallée de la Marneroundness and yellow fruit; ages faster
Pinot Blancwhitewithin 0.3%full-bodied wines
Pinot Grisgreywithin 0.3%smoky, nutty notes
Arbanewhitewithin 0.3%floral and fruity notes
Petit Meslierwhitewithin 0.3%smoky and citrus notes
Chardonnay Rosepinkwithin 0.3%close to Chardonnay, sometimes fruitier

Shares and descriptions are those published by Comité Champagne, which gives no reference year for the percentages.1

Three main grapes

Pinot Noir dominates the Montagne de Reims and the Côte des Bar. Chardonnay is the leading variety of the Côte des Blancs, where it suits the chalk outcrops. Meunier buds later, so it resists spring frost better and tolerates the clayier soils of the Vallée de la Marne.1

Only one of the three is white. The juice of the black grapes is also white, so a white Champagne can be made from Pinot Noir and Meunier: that is a blanc de noirs, while a wine from white grapes only is a blanc de blancs.1

Five minor varieties

Arbane, Petit Meslier, Pinot Blanc, Pinot Gris and Chardonnay Rose may together account for only 0.3% of the area under vine.1 Comité Champagne lists Chardonnay Rose as authorised in 2025.1

Voltis

Voltis is a disease-resistant white variety admitted as a variety of interest for adaptation. It is limited to 5% of a holding's plantings and 10% of a blend.2 See Voltis.

Rosé and young vines

Rosé Champagne is made either by maceration of black grapes or by blending in red still wine from the appellation; see rosé.1 Grapes for the appellation may only come from vines in their third leaf, two years after planting.1

Questions and answers

What grapes is Champagne made from?

Mainly Pinot Noir (38% of the vineyard), Chardonnay (31%) and Meunier (31%); five minor varieties together make up 0.3%.1

Can white Champagne be made from black grapes?

Yes: the juice of Pinot Noir and Meunier is white; such a wine is a blanc de noirs.1

How many grape varieties are allowed in Champagne?

Comité Champagne lists eight: three main and five minor ones, including Chardonnay Rose authorised in 2025. Voltis is admitted separately as a variety for adaptation, within 5% of plantings and 10% of a blend.1,2

See also

Sources

  1. Comité Champagne (champagne.fr). Champagne and its grape varieties
  2. Cahier des charges de l'AOP « Champagne » - modifications approved by the INAO national committee on 11 September 2024 (national opposition procedure text) (2024-09-11)

Facts checked on 2026-10-22