Champagne grape varieties
Champagne only · 3 main and 5 minor varieties + Voltis
Champagne is made almost entirely from three grapes: Pinot Noir covers 38% of the area under vine, Chardonnay 31% and Meunier 31%.1 Five other authorised varieties together account for 0.3%, and Voltis is admitted as a variety of interest for adaptation.1,2
The varieties at a glance
| Variety | Berry | Share of the vineyard | Where it leads | What it brings (Comité Champagne) |
|---|---|---|---|---|
| Pinot Noir | black | 38% | Montagne de Reims, Côte des Bar | body, punch and structure; red fruit |
| Chardonnay | white | 31% | Côte des Blancs | freshness; floral and citrus notes; suited to ageing |
| Meunier | black | 31% | Vallée de la Marne | roundness and yellow fruit; ages faster |
| Pinot Blanc | white | within 0.3% | full-bodied wines | |
| Pinot Gris | grey | within 0.3% | smoky, nutty notes | |
| Arbane | white | within 0.3% | floral and fruity notes | |
| Petit Meslier | white | within 0.3% | smoky and citrus notes | |
| Chardonnay Rose | pink | within 0.3% | close to Chardonnay, sometimes fruitier |
Shares and descriptions are those published by Comité Champagne, which gives no reference year for the percentages.1
Three main grapes
Pinot Noir dominates the Montagne de Reims and the Côte des Bar. Chardonnay is the leading variety of the Côte des Blancs, where it suits the chalk outcrops. Meunier buds later, so it resists spring frost better and tolerates the clayier soils of the Vallée de la Marne.1
Only one of the three is white. The juice of the black grapes is also white, so a white Champagne can be made from Pinot Noir and Meunier: that is a blanc de noirs, while a wine from white grapes only is a blanc de blancs.1
Five minor varieties
Arbane, Petit Meslier, Pinot Blanc, Pinot Gris and Chardonnay Rose may together account for only 0.3% of the area under vine.1 Comité Champagne lists Chardonnay Rose as authorised in 2025.1
Voltis
Voltis is a disease-resistant white variety admitted as a variety of interest for adaptation. It is limited to 5% of a holding's plantings and 10% of a blend.2 See Voltis.
Rosé and young vines
Rosé Champagne is made either by maceration of black grapes or by blending in red still wine from the appellation; see rosé.1 Grapes for the appellation may only come from vines in their third leaf, two years after planting.1
Questions and answers
What grapes is Champagne made from?
Mainly Pinot Noir (38% of the vineyard), Chardonnay (31%) and Meunier (31%); five minor varieties together make up 0.3%.1
Can white Champagne be made from black grapes?
Yes: the juice of Pinot Noir and Meunier is white; such a wine is a blanc de noirs.1
See also
Sources
- Comité Champagne (champagne.fr). Champagne and its grape varieties
- Cahier des charges de l'AOP « Champagne » - modifications approved by the INAO national committee on 11 September 2024 (national opposition procedure text) (2024-09-11)
Facts checked on 2026-10-22